Chocolate Fudge Sauce

Chocolate Fudge Sauce

by Jen Alexander 2 years ago
3.1 (9)
112.9 kcal
23.7 g carbs
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Description

A yummy fudge sauce great when served warm over the Chocolate Roll.

Ingredients
  • 1 tablespoon butter
  • 1 (1 ounce) square unsweetened chocolate
  • ⅓ cup boiling water
  • 1 cup white sugar
  • 2 tablespoons corn syrup
  • ½ teaspoon vanilla extract
Directions
  1. 1. Melt butter and chocolate in medium saucepan. Add boiling water. Bring mixture to boil. Add sugar and corn syrup. Boil, stirring, for 5 minutes. Add vanilla and stir. Serve just warm over the chocolate roll.
Nutrition Facts
serving: 1 cup
calories: 112.9 kcal
carbohydrates: 23.7 g
protein: 0.4 g
saturated fat: 1.6 g
cholesterol: 3.1 mg
sodium: 9.2 mg
fiber: 0.5 g
sugar: 20 g