Vieux Carre
by Avery Graham 1 year ago
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Description
A classic old New Orleans cocktail. This one combines cognac and rye, with bitters, and sweet vermouth.
Ingredients
- 1 ½ cups ice
- 1 ½ fluid ounces cognac
- ½ fluid ounce rye whiskey
- ⅛ ounce Benedictine® liqueur
- ½ fluid ounce sweet vermouth
- 1 dash Peychaud bitters
- 1 dash Angostura bitters
- 1 (2 inch) piece lemon peel for garnish
Directions
- 1. Fill a short cocktail glass with ice. Pour in cognac, whiskey, Benedictine, and sweet vermouth. Add Peychaud and Angostura bitters. Twist a lemon peel over the drink and drop it in.
Nutrition Facts
serving: 1 cocktail
calories: 223 kcal
carbohydrates: 2.7 g
sodium: 13.1 mg
fiber: 0.1 g
sugar: 1.1 g
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