Gingerbread Overnight Oats

Gingerbread Overnight Oats

by Jordan Fleury 2 years ago
4.2 (9)
523.6 kcal
83.4 g carbs
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Description

Prep these spiced oats at night, stick them in the fridge, and in the morning your breakfast is ready to eat before you head out the door.

Ingredients
  • ½ cup Quaker® Oats (Quick or Old Fashioned, uncooked)
  • ½ cup milk
  • 2 tablespoons chopped pecans
  • 1 teaspoon brown sugar
  • 1 teaspoon gingerbread spice (see recipe below)
  • 1 tablespoon raisins
  • 2 tablespoons ground cinnamon
  • 2 tablespoons ground ginger
  • 2 tablespoons ground allspice
  • 1 tablespoon ground nutmeg
  • 1 tablespoon ground cloves
Directions
  1. 1. Add Quaker® Oats to your container of choice, pour in milk, add in raisins and pecans.
  2. 2. Sweeten by topping with brown sugar and gingerbread spice before refrigerating overnight.
  3. 3. Rise, shine, and enjoy!
Nutrition Facts
serving: 1 serving
calories: 523.6 kcal
carbohydrates: 83.4 g
protein: 14.3 g
saturated fat: 6.1 g
cholesterol: 9.8 mg
sodium: 85.2 mg
fiber: 20.8 g
sugar: 20.8 g