Strawberries and Cream Trifle

Strawberries and Cream Trifle

by Hector Rubio 2 years ago
4.8 (9)
377.8 kcal
50.8 g carbs
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Description

Very quick easy dessert!

Ingredients
  • 1 (8 ounce) package cream cheese, softened
  • 1 ½ cups sweetened condensed milk
  • 1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed
  • 1 angel food cake, cubed
  • 3 pints fresh strawberries, hulled and sliced
Directions
  1. 1. Mix cream cheese, sweetened condensed milk, and whipped topping together in a bowl until smooth.
  2. 2. Sprinkle a layer of angel food cake cubes in a large glass bowl; top with a layer of strawberries. Spread a cream cheese mixture layer atop strawberries. Repeat layers with remaining ingredients. Chill in refrigerator for 30 minutes to 1 hour before serving.
Nutrition Facts
serving: 12 servings
calories: 377.8 kcal
carbohydrates: 50.8 g
protein: 7 g
saturated fat: 12.3 g
cholesterol: 33.5 mg
sodium: 321.4 mg
fiber: 2.2 g
sugar: 31.7 g