Baked Pineapple Side Dish

Baked Pineapple Side Dish

by Sara Benitez 2 years ago
4.6 (10)
45 minutes
423.7 kcal
58.8 g carbs
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Description

Baked pineapple is good with ham, as a side dish, or with ice cream for dessert.

Ingredients
  • 1 cup white sugar
  • ¼ pound butter, softened
  • 4 eggs, beaten
  • 1 (20 ounce) can pineapple
  • 5 slices bread, crusts removed and broken into crumbs
Directions
  1. 1. Preheat oven to 350 degrees F (175 degrees C).
  2. 2. In a medium bowl cream sugar and butter. Mix in eggs. Drain and add pineapple, then mix in the bread crumbs. Transfer mixture to a 10-inch pie plate or baking dish.
  3. 3. Bake in preheated oven for 45 to 60 minutes, or until browned.
Nutrition Facts
serving: 6 servings
calories: 423.7 kcal
carbohydrates: 58.8 g
protein: 6.3 g
saturated fat: 10.9 g
cholesterol: 164.7 mg
sodium: 298.4 mg
fiber: 1.2 g
sugar: 48 g