Watermelon-Raspberry Lemonade

Name: Watermelon-Raspberry Lemonade recipe
Prep time: 10 min
Cook time: 5 min
Yield: 4 servings
Cuisine: Global
Ingredients: 1 cup water, divided; ⅓ cup white sugar; 6 cups cubed seedless watermelon; ½ cup red raspberries; ½ cup fresh lemon juice

by Elsa David 1 year ago

4 (2)

5 minutes

79.7 kcal

21.1 g carbs

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Description

This simple drink is awesome on a hot day. You can also add in a shot of rum, gin, or vodka for a fun adult cocktail. Serve over ice.

Ingredients

1 cup water, divided
⅓ cup white sugar
6 cups cubed seedless watermelon
½ cup red raspberries
½ cup fresh lemon juice

Directions

1. Combine 1/3 cup water and sugar in a small saucepan; bring to a boil, stirring constantly, until sugar dissolves. Remove simple syrup from heat to cool.
2. Place watermelon, raspberries, and remaining water together in a blender; pulse until smooth. Pour watermelon mixture into a frosted pitcher; stir in simple syrup and lime juice. Refrigerate until chilled, about 1 hour.

Nutrition Facts

serving: 4 servings

calories: 79.7 kcal

carbohydrates: 21.1 g

protein: 0.3 g

sodium: 2.1 mg

fiber: 1.2 g

sugar: 18.1 g