Cinnamon Bran Muffins

Name: Cinnamon Bran Muffins recipe
Prep time: 15 min
Cook time: 30 min
Yield: 2 dozen
Cuisine: Global
Ingredients: 2 ½ cups bran flakes cereal; 2 ½ cups all-purpose flour; 1 cup brown sugar; 2 tablespoons baking powder; 1 ½ teaspoons ground cinnamon; 3 cups buttermilk; ½ cup butter, melted; 2 teaspoons vanilla extract; 1 (10 ounce) package cinnamon chips

by Yanis Jean 1 year ago

4.1 (9)

30 minutes

189.9 kcal

27.3 g carbs

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Description

I added cinnamon flavor to a old bran favorite.

Ingredients

2 ½ cups bran flakes cereal
2 ½ cups all-purpose flour
1 cup brown sugar
2 tablespoons baking powder
1 ½ teaspoons ground cinnamon
3 cups buttermilk
½ cup butter, melted
2 teaspoons vanilla extract
1 (10 ounce) package cinnamon chips

Directions

1. Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or line with paper muffin liners.
2. In a large bowl, combine bran flakes, flour, brown sugar, baking powder and cinnamon. Stir in buttermilk, butter, and vanilla. Fold in cinnamon chips. Spoon mixture into prepared muffin cups.
3. Bake in preheated oven for 25 to 30 minutes, until a toothpick inserted into the center of a muffin comes out clean.

Nutrition Facts

serving: 2 dozen

calories: 189.9 kcal

carbohydrates: 27.3 g

protein: 3.6 g

saturated fat: 4.6 g

cholesterol: 11.9 mg

sodium: 192.5 mg

fiber: 1 g

sugar: 15 g