Carrot Ginger Mules

Carrot Ginger Mules

by Alfredo Ruiz 2 years ago
5 (1)
170.3 kcal
25.1 g carbs
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Description

Carrot juice provides a nutritious boost to this pitcher of ginger-lime mules that is easy to make ahead of time.

Ingredients
  • 4 cups carrot juice
  • 1 cup pineapple juice
  • ¼ cup lime juice
  • 2 (12 ounce) bottles ginger beer
  • ice cubes
  • 1 cup vodka
  • Lime wedges
  • Baby carrots, halved
Directions
  1. 1. Stir together carrot juice, pineapple juice, and lime juice in a pitcher. Chill, covered, up to 24 hours.
  2. 2. Stir in ginger beer just before serving. Pour into 8 ice-filled glasses. Add 2 tablespoons vodka to each glass. Garnish with lime wedges and halved baby carrots.
Nutrition Facts
serving: 1 pitcher
calories: 170.3 kcal
carbohydrates: 25.1 g
protein: 1.3 g
sodium: 36.6 mg
fiber: 1.1 g
sugar: 17.2 g