Nana's Apple Crisp

Nana's Apple Crisp

by Regina Rivera 1 year ago
4.3 (10)
50 minutes
402.7 kcal
59.5 g carbs
Description

Very quick and easy recipe! Delicious with vanilla ice cream!

Ingredients
  • 6 tart apples - peeled, cored, and sliced
  • ½ cup butter, melted
  • 1 cup all-purpose flour
  • 1 cup white sugar
  • 1 cup quick-cooking oats
  • 2 tablespoons ground cinnamon, divided
  • ¼ cup butter, cut into pieces
Directions
  1. 1. Preheat oven to 350 degrees F (175 degrees C).
  2. 2. Place apples in a 9x13 inch baking dish. In a bowl, mix melted butter, flour, sugar, oats, and 1 tablespoon cinnamon to form a crumbly mixture. Sprinkle over apples. Dot with remaining 1/4 cup butter, and sprinkle with remaining 1 tablespoon cinnamon.
  3. 3. Bake 50 minutes in the preheated oven, until lightly browned and apples are tender.
Nutrition Facts
serving: 8 servings
calories: 402.7 kcal
carbohydrates: 59.5 g
protein: 3.5 g
saturated fat: 11.1 g
cholesterol: 45.8 mg
sodium: 124.7 mg
fiber: 4.8 g
sugar: 35.9 g