The Absolute Best Potato Soup

Name: The Absolute Best Potato Soup recipe
Prep time: 15 min
Cook time: 1 h 15 min
Yield: 8 servings
Cuisine: Global
Ingredients: 1 (49.5 fluid ounce) can chicken broth, divided; 1 (1 ounce) package country style gravy mix (such as McCormick®); 6 cups peeled and cubed potatoes; 1 carrot, diced; 1 onion, diced; 2 (1/2 inch thick) slices deli ham, diced

by Brittany Terry 1 year ago

4.6 (9)

1 hour

172.6 kcal

27.1 g carbs

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Description

This is the absolute best and easiest potato soup. I never liked potato soup until I made this for my wife. Everyone I have shared it with loves it. It is quick, easy, and good on a nice winter day.

Ingredients

1 (49.5 fluid ounce) can chicken broth, divided
1 (1 ounce) package country style gravy mix (such as McCormick®)
6 cups peeled and cubed potatoes
1 carrot, diced
1 onion, diced
2 (1/2 inch thick) slices deli ham, diced

Directions

1. Pour 1 cup of the chicken broth, and the contents of the gravy mix packet, into a small bowl. Whisk well to combine.
2. Combine potatoes, carrot, onion, ham, and remaining chicken broth in a large soup pot; bring to a boil. Cook for 5 minutes, and turn down to a simmer. Whisk in the broth and gravy mixture. Simmer soup for one hour.

Nutrition Facts

serving: 8 servings

calories: 172.6 kcal

carbohydrates: 27.1 g

protein: 7.9 g

saturated fat: 1 g

cholesterol: 20.6 mg

sodium: 1320.7 mg

fiber: 3 g

sugar: 3.6 g