The Absolute Best Potato Soup

The Absolute Best Potato Soup

by Brittany Terry 2 years ago
4.6 (9)
1 hour
172.6 kcal
27.1 g carbs
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Description

This is the absolute best and easiest potato soup. I never liked potato soup until I made this for my wife. Everyone I have shared it with loves it. It is quick, easy, and good on a nice winter day.

Ingredients
  • 1 (49.5 fluid ounce) can chicken broth, divided
  • 1 (1 ounce) package country style gravy mix (such as McCormick®)
  • 6 cups peeled and cubed potatoes
  • 1 carrot, diced
  • 1 onion, diced
  • 2 (1/2 inch thick) slices deli ham, diced
Directions
  1. 1. Pour 1 cup of the chicken broth, and the contents of the gravy mix packet, into a small bowl. Whisk well to combine.
  2. 2. Combine potatoes, carrot, onion, ham, and remaining chicken broth in a large soup pot; bring to a boil. Cook for 5 minutes, and turn down to a simmer. Whisk in the broth and gravy mixture. Simmer soup for one hour.
Nutrition Facts
serving: 8 servings
calories: 172.6 kcal
carbohydrates: 27.1 g
protein: 7.9 g
saturated fat: 1 g
cholesterol: 20.6 mg
sodium: 1320.7 mg
fiber: 3 g
sugar: 3.6 g