Homemade Sweet and Sour Sauce

Name: Homemade Sweet and Sour Sauce recipe
Prep time: 10 min
Cook time: 10 min
Yield: 5 cups
Cuisine: Global
Ingredients: 2 cups packed dark brown sugar; ¼ cup cornstarch; 1 teaspoon garlic powder; 1 teaspoon ground ginger; 1 ⅓ cups red wine vinegar; 1 cup pineapple juice; ¼ cup soy sauce; 1 (8 ounce) can crushed pineapple with juice

by Felix Molina 1 year ago

4 (3)

10 minutes

55 kcal

14 g carbs

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Description

As close to restaurant sweet and sour sauce as I could get. This sauce is a big hit always.

Ingredients

2 cups packed dark brown sugar
¼ cup cornstarch
1 teaspoon garlic powder
1 teaspoon ground ginger
1 ⅓ cups red wine vinegar
1 cup pineapple juice
¼ cup soy sauce
1 (8 ounce) can crushed pineapple with juice

Directions

1. Mix dark brown sugar, cornstarch, garlic powder, and ground ginger together in a saucepan until well-combined. Add red wine vinegar, pineapple juice, and soy sauce. Cook and stir over medium heat until bubbling, about 8 minutes. Add crushed pineapple; cook until thickened, 2 to 3 minutes more.

Nutrition Facts

serving: 5 cups

calories: 55 kcal

carbohydrates: 14 g

protein: 0.2 g

sodium: 93.6 mg

fiber: 0.1 g

sugar: 12.2 g