Mom's Applesauce Pancakes
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Description
This was passed down from my mother. I don't know where she got it, but it was always a special request at brunches. Serve with maple syrup or apple butter.
Ingredients
- 2 cups dry pancake mix
- 1 teaspoon ground cinnamon
- 2 eggs
- 1 cup applesauce
- 1 teaspoon lemon juice
- ½ cup milk
Directions
- 1. In a large bowl, stir together pancake mix and cinnamon. Make a well in the center of the pancake mix. Add the eggs, applesauce, lemon juice and milk; stir until smooth.
- 2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
Nutrition Facts
serving: 4 servings
calories: 319.3 kcal
carbohydrates: 60.2 g
protein: 10.1 g
saturated fat: 1.2 g
cholesterol: 95.4 mg
sodium: 1016.1 mg
fiber: 1 g
sugar: 7.8 g
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