Coconut Rum Slushie

Coconut Rum Slushie

by Nicholas Myers 1 year ago
0 (0)
486.2 kcal
58.1 g carbs
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Description

A summertime favorite alcoholic drink.

Ingredients
  • 1 (46 fluid ounce) can pineapple juice
  • 2 cups coconut-flavored rum
  • 2 cups vodka
  • 1 (6 ounce) can frozen orange juice concentrate
  • 1 (6 ounce) can frozen pink lemonade concentrate
  • 1 cup chilled brewed black tea
  • 1 tablespoon grenadine syrup
  • ¼ cup lemon-lime carbonated beverage, or as needed
Directions
  1. 1. Mix pineapple juice, coconut-flavored rum, vodka, orange juice concentrate, pink lemonade concentrate, black tea, and grenadine together in a freezer-safe container.
  2. 2. Freeze mixture, stirring occasionally, until frozen, about 24 hours. Serve slushie in a glass and top with lemon-lime beverage.
Nutrition Facts
serving: 8 servings
calories: 486.2 kcal
carbohydrates: 58.1 g
protein: 4 g
saturated fat: 3.3 g
cholesterol: 36.2 mg
sodium: 44 mg
fiber: 0.8 g
sugar: 39.3 g