Cake Mix Cookies I
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Description
A friend gave me this recipe several months ago. I have tried several variations including using a carrot cake mix with white chocolate chips and chocolate cake mix with butterscotch chips - the variety is endless! Note: I haven't had a great deal of success in storing these cookies more than one or two days. They seem to toughen up rather quickly.
Ingredients
- 1 (18.25 ounce) package yellow cake mix
- ⅓ cup vegetable oil
- 2 eggs
- 2 cups semisweet chocolate chips
Directions
- 1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- 2. Pour cake mix into a large bowl. Stir in the oil and eggs until well blended. Mix in chocolate chips. Drop dough by teaspoonfuls onto the prepared cookie sheets.
- 3. Bake for 8 to 10 minutes in the preheated oven. Remove from pan to cool on wire racks.
Nutrition Facts
serving: 2 dozen
calories: 386.2 kcal
carbohydrates: 51.4 g
protein: 4.1 g
saturated fat: 6.8 g
cholesterol: 31.9 mg
sodium: 297.8 mg
fiber: 2.1 g
sugar: 34 g
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