Steakhouse Garlic Butter Potato, Pan Grill

Steakhouse Garlic Butter Potato, Pan Grill

by Mercedes Gutierrez 2 years ago
5 (3)
15 minutes
458.2 kcal
45.2 g carbs
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Description

Your house becomes the steakhouse with this easy-to-make classic side to partner with your favorite steak.

Ingredients
  • 2 pounds small golden potatoes, large dice
  • 1 cup (1-inch-thick) yellow onion slices
  • 2 tablespoons olive oil
  • ½ cup melted butter
  • 1 tablespoon Better Than Bouillon® Seasoned Vegetable Base
  • 1 ½ teaspoons granulated garlic
  • ½ teaspoon paprika
Directions
  1. 1. Preheat grill to 400 degrees F.
  2. 2. In a large bowl, mix olive oil, butter, vegetable base, garlic, paprika, potatoes and onions. Toss to coat.
  3. 3. Pour mixture into an aluminum grilling pan and place directly on grill.
  4. 4. Cook potatoes for 15 to 20 minutes or until fork-tender.
Nutrition Facts
serving: 4 servings
calories: 458.2 kcal
carbohydrates: 45.2 g
protein: 6.2 g
saturated fat: 15.6 g
cholesterol: 61 mg
sodium: 688.5 mg
fiber: 4.3 g
sugar: 1.5 g