Puerto Rican Breakfast Custard
by Sonia Ramirez 1 year ago
4.5 (10)
25 minutes
249.8 kcal
37.2 g carbs
Description
This is a unique Spanish breakfast custard that my Puerto Rican father loved as a child and something my mother made for us as we were growing up. It takes patience to whisk the custard for 25 minutes, but the results are very delicious and warming on a cold winter morning.
Ingredients
- 2 tablespoons cornstarch
- ⅛ teaspoon salt
- 3 tablespoons white sugar
- ⅛ teaspoon ground cinnamon
- 2 cups whole milk
Directions
- 1. Whisk together the cornstarch, salt, sugar, and cinnamon in a large saucepan. Stir in the milk to evenly blend ingredients, and set over medium-high heat. Continue whisking and cooking until custard reaches a thick consistency, 25 to 30 minutes. It is important to stir the entire time, or the custard can easily burn or clump. The custard will continue to thicken as it cools. Spoon into bowls to serve.
Nutrition Facts
serving: 2 servings
calories: 249.8 kcal
carbohydrates: 37.2 g
protein: 7.9 g
saturated fat: 4.6 g
cholesterol: 24.4 mg
sodium: 243.7 mg
fiber: 0.1 g
sugar: 29.8 g
Categories
From Sonia Ramirez Show All
Coconut-Caramel-Chocolate Crispy Treats
by Sonia Ramirez 2 years ago
0 (0)
15 minutes
150.7 kcal
22.4 g carbs
Roasted Butternut Squash and Sweet Potato Bisque with Smoked Applewood Bacon
by Sonia Ramirez 2 years ago
4.7 (10)
1 hour
282.1 kcal
30.1 g carbs
Chef John's Pineapple Upside-Down Cake
by Sonia Ramirez 1 year ago
4.2 (9)
45 minutes
263.1 kcal
35.9 g carbs
Vegetarian Lasagna
by Sonia Ramirez 1 year ago
3 (9)
329.3 kcal
53.3 g carbs
Indian Masala Chicken Wings
by Sonia Ramirez 1 year ago
4.8 (4)
15 minutes
76.8 kcal
0.6 g carbs
More Recipes Like This
Fajita-Style Vegan Tofu Burrito
by Denis Paukov 2 years ago
0 ()
20 minutes
356.5 kcal
44.9 g carbs
Chinese Clay Pot Rice with Chicken
by Franklin Castro 2 years ago
0 ()
30 minutes
493.1 kcal
52 g carbs
Portobello Mushroom Pizzas
by George Bates 2 years ago
0 ()
23 minutes
127.6 kcal
10.8 g carbs
Gnocchi with Sage-Butter Sauce
by Howard Ruiz 2 years ago
0 ()
10 minutes
768.2 kcal
61.6 g carbs
Mexican Pulled Pork
by Téo Lemoine 1 year ago
0 ()
2 hours
256 kcal
3.2 g carbs
Sweet and Sour Tofu
by Victoria Andre 1 year ago
0 ()
15 minutes
360.6 kcal
57 g carbs
Brazilian Carrot Cake
by Estelle Perrin 2 years ago
0 ()
40 minutes
528.8 kcal
77.7 g carbs
Keto Tuscan Meatballs
by Raymond Ramirez 1 year ago
0 ()
35 minutes
427.6 kcal
8.9 g carbs
Spicy Oven-Fried Chicken with Cheese Grits and Chorizo Reduction
by Jesus Carrasco 2 years ago
0 ()
30 minutes
712.7 kcal
44.2 g carbs
Rosemary Pasta in Roasted Garlic Sauce
by Sara Steward 2 years ago
0 ()
20 minutes
304.9 kcal
43.9 g carbs
Mashed Potato Quesadilla
by Manon Clement 1 year ago
0 ()
16 minutes
766.1 kcal
78 g carbs
French Macaroons
by Margie Chambers 2 years ago
0 ()
15 minutes
61 kcal
11.4 g carbs
Saffron-Scented Lobster Paella
by Curtis Harvey 2 years ago
0 ()
50 minutes
409.3 kcal
52.9 g carbs
Dak Dori Tang (Spicy Korean Chicken Stew)
by Virginia Ramos 1 year ago
0 ()
31 minutes
316.4 kcal
40.6 g carbs
Greek Stuffed Peppers
by Morris Alexander 1 year ago
0 ()
20 minutes
192.7 kcal
3.3 g carbs
Turkey Zucchini Meatballs with Roasted Pepper Dipping Sauce
by Sandro Lemaire 10 months ago
0 ()
25 minutes
238.3 kcal
10 g carbs
Healthy Eggplant Parmesan (No Frying Required)
by Daniela Hernandez 2 years ago
0 ()
45 minutes
294.7 kcal
17.1 g carbs
Vanilla Horchata Smoothie
by Robert Anderson 7 months ago
0 ()
9 minutes
262.4 kcal
29.3 g carbs
Green Chile Stacked Enchiladas
by Marion Ellis 2 years ago
0 ()
55 minutes
419.5 kcal
32.1 g carbs
Authentic Sweet and Sour Pork
by Candice Sanchez 2 years ago
0 ()
10 minutes
434.7 kcal
35.2 g carbs
Cream Puff Shells
by Cléo Robert 2 years ago
0 ()
40 minutes
137.3 kcal
8.1 g carbs
Deadly Delicious Lasagna
by Luis Flores 2 years ago
0 ()
45 minutes
575 kcal
38.7 g carbs
Beveritas311
by Julian Moulin 11 months ago
0 ()
124 kcal
11.1 g carbs
Double Chocolate Biscotti II
by Rosalyn Miller 2 years ago
0 ()
25 minutes
166.2 kcal
24.4 g carbs
Cranberry Curry Chicken
by Addison Ramos 2 years ago
0 ()
1 hour
336 kcal
46.9 g carbs
Triple Fionn MacCool
by Marta Cruz 2 years ago
0 ()
322.3 kcal
31.2 g carbs
Cayman Custard-Topped Cornbread
by Rosalyn Morris 2 years ago
0 ()
1 hour
340.1 kcal
57.8 g carbs
Zucchini Noodles Pad Thai
by Ignacio Bravo 2 years ago
0 ()
12 minutes
370.2 kcal
28.1 g carbs
Instant Pot® Shepherd's Pie
by Julian Thomas 2 years ago
0 ()
35 minutes
346.8 kcal
29.4 g carbs
Air Fryer Chinese Sweet and Sour Pork
by Matteo Hubert 1 year ago
0 ()
20 minutes
303.7 kcal
22.4 g carbs