Pumpkin Spice Dip

Pumpkin Spice Dip

by Catherine Hudson 2 years ago
4 (2)
59.8 kcal
9.2 g carbs
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Description

Great pumpkin dip for the holidays and everyday. Can be served with gingersnaps, graham crackers, apples, pears, and more! Refrigerate the pumpkin dip until ready to serve.

Ingredients
  • 1 (8 ounce) package cream cheese, softened
  • 2 cups confectioners' sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1 (15 ounce) can pumpkin puree
Directions
  1. 1. Blend cream cheese and confectioners' sugar together in a large bowl until smooth. Stir in cinnamon and ginger until color is even; mix in pumpkin puree until dip is thick and creamy.
Nutrition Facts
serving: 5 cups
calories: 59.8 kcal
carbohydrates: 9.2 g
protein: 0.7 g
saturated fat: 1.6 g
cholesterol: 7.7 mg
sodium: 52.9 mg
fiber: 0.4 g
sugar: 8.1 g