Amazing Whipped Potatoes

Name: Amazing Whipped Potatoes recipe
Prep time: 20 min
Cook time: 20 min
Yield: 10 servings
Cuisine: Global
Ingredients: 5 pounds yellow potatoes, peeled and cut into 1/2-inch cubs; ¼ cup butter at room temperature; ¼ cup cream cheese at room temperature; ½ cup warm milk, or more as needed; 1 tablespoon sour cream; salt and ground black pepper to taste

by Diana Nelson 4 months ago

4.9 (9)

20 minutes

244.9 kcal

40.4 g carbs

Share recipe

Description

These potatoes are a perfect complement to ANY meal. I add a bit of room-temperature cream cheese and a tablespoon of sour cream without telling the family. They turn out perfect, fluffy, and very tasty.

Ingredients

5 pounds yellow potatoes, peeled and cut into 1/2-inch cubs
¼ cup butter at room temperature
¼ cup cream cheese at room temperature
½ cup warm milk, or more as needed
1 tablespoon sour cream
salt and ground black pepper to taste

Directions

1. Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and transfer to a large bowl.
2. Beat butter and cream cheese into the potatoes with an electric mixer until butter is nearly melted. Add milk and sour cream; beat until smooth. Season with salt and black pepper.

Nutrition Facts

serving: 10 servings

calories: 244.9 kcal

carbohydrates: 40.4 g

protein: 5.5 g

saturated fat: 4.6 g

cholesterol: 20.2 mg

sodium: 69.2 mg

fiber: 5 g

sugar: 2.4 g