Simple Chili
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Description
This is delicious on a cold wintry day. Add fresh cornbread and salad for a great meal.
Ingredients
- 2 tablespoons vegetable oil
- 1 pound lean ground beef
- 1 cup chopped onion
- 2 cloves garlic, chopped
- 2 (15 ounce) cans kidney beans
- 1 (28 ounce) can crushed tomatoes
- 2 tablespoons chili powder
- 1 tablespoon distilled white vinegar
- salt to taste
- ground black pepper to taste
Directions
- 1. In a 2 quart saucepan, brown hamburger in vegetable oil. Add onion and garlic, and cook until the onion is soft. Pour off any excess fat.
- 2. Stir in beans, crushed tomatoes, chili powder, and vinegar. Salt and pepper to taste. Heat to boiling, and reduce heat. Cover, and simmer 30 minutes.
Nutrition Facts
serving: 8 servings
calories: 315.8 kcal
carbohydrates: 26.5 g
protein: 17.8 g
saturated fat: 5.3 g
cholesterol: 42.6 mg
sodium: 415.7 mg
fiber: 9.4 g
sugar: 1 g