Mocha Java Bread

Mocha Java Bread

by Molly Herrera 1 year ago
4 (1)
154.6 kcal
23.6 g carbs
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Description

This bread is the perfect accompaniment to a strong cup of coffee. Spread with cream cheese to start the day off right!

Ingredients
  • ¾ cup warm water (110 degrees F/45 degrees C)
  • 1 ¾ cups bread flour
  • 1 tablespoon dry milk powder
  • 1 teaspoon salt
  • 1 ½ tablespoons butter
  • ¼ cup rye flour
  • 2 tablespoons brown sugar
  • 1 egg
  • 1 tablespoon mocha flavored instant coffee mix
  • ¼ cup chopped almonds
  • 2 teaspoons active dry yeast
Directions
  1. 1. Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
  2. 2. To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).
Nutrition Facts
serving: 1 -1 pound loaf
calories: 154.6 kcal
carbohydrates: 23.6 g
protein: 5.1 g
saturated fat: 1.5 g
cholesterol: 23.3 mg
sodium: 257.7 mg
fiber: 1.5 g
sugar: 3.4 g