Taco Nachos
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Description
My kids wanted nachos. I didn't have a recipe, so I created this one. It was a hit with us!
Ingredients
- 1 pound ground beef
- 1 (1 ounce) package taco seasoning mix
- ¾ cup water
- ¾ pound processed cheese, cubed
- 1 tablespoon milk
- 1 (12 ounce) package tortilla chips
- 1 (16 ounce) can refried beans
- ½ cup chopped fresh tomato
- ⅓ cup chopped green onions
Directions
- 1. Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and mix in taco seasoning mix and water. Continue cooking 5 minutes. Remove from heat.
- 2. Place processed cheese and milk in a small, microwave safe bowl. Microwave on high until melted, 1 to 2 minutes. Stir until blended and smooth.
- 3. Place tortilla chips on a large, microwave safe dish. Spread with refried beans. Top with beef and cheese and mixtures.
- 4. Microwave approximately 2 minutes on high, until the cheese has melted into the beef. Top with tomato and green onions. Serve warm.
Nutrition Facts
serving: 6 servings
calories: 787.6 kcal
carbohydrates: 57.1 g
protein: 31.8 g
saturated fat: 18.6 g
cholesterol: 115.9 mg
sodium: 1576 mg
fiber: 7.2 g
sugar: 6.4 g
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