Korean Style Salad Dressing

Korean Style Salad Dressing

by Eline Giraud 1 year ago
4.5 (6)
40.9 kcal
2.5 g carbs
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Description

Yummy! Delicious over spinach salad.

Ingredients
  • ¼ cup low-sodium soy sauce
  • 2 tablespoons white sugar
  • ¼ cup water
  • 3 tablespoons rice vinegar
  • 3 tablespoons sesame oil
  • 1 tablespoon ground red chile pepper
Directions
  1. 1. Whisk soy sauce, sugar, water, rice vinegar, sesame oil, and red chile pepper together in a bowl.
Nutrition Facts
serving: cup
calories: 40.9 kcal
carbohydrates: 2.5 g
protein: 0.3 g
saturated fat: 0.5 g
sodium: 177.2 mg
sugar: 2.2 g