Diane's No-Cook Red Hamburger Relish
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Description
This is my copycat recipe for Bick's® Classic Hamburger Relish, which used to be my go-to condiment of choice to create a tasty burger. Unfortunately, the red relish is no longer available. However, I find my version to be remarkably similar to the original and hope you agree... Enjoy!
Ingredients
- 1 cup sweet green pickle relish
- 1 (5.5 ounce) can tomato paste
- 2 tablespoons jarred roasted red peppers with garlic, finely chopped
- 1 teaspoon white vinegar
- ½ teaspoon white sugar
- 6 drops liquid smoke flavoring
- 1 pinch ground black pepper
- 1 dash ground cinnamon
Directions
- 1. Mix relish, tomato paste, roasted red peppers, vinegar, sugar, liquid smoke, black pepper, and cinnamon together in a bowl. Spoon mixture into a clean glass jar and screw the lid on tightly. Store in the refrigerator.
Nutrition Facts
serving: 2 1/2 cups
calories: 26 kcal
carbohydrates: 6 g
protein: 0.4 g
saturated fat: 0.1 g
sodium: 165.1 mg
fiber: 0.5 g
sugar: 4.6 g
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