Sugar Free Cinnamon Nut Balls
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Description
A good, sugar free cookie. You can substitute pecans or other chopped nut for the walnuts.
Ingredients
- 1 ¼ cups all-purpose flour
- 1 teaspoon baking powder
- ⅛ teaspoon salt
- ½ cup margarine
- 3 tablespoons granulated artificial sweetener
- 1 egg
- 1 teaspoon vanilla extract
- 2 teaspoons ground cinnamon
- ½ cup chopped walnuts
Directions
- 1. Preheat oven to 375 degrees F (190 degrees C).
- 2. Sift dry ingredients, set aside. Beat margarine, sugar, egg, and vanilla. Add the flour mixture.
- 3. Refrigerate dough for one hour.
- 4. Powder hands lightly with flour and make ball about the size of a small egg, by using 1 tablespoon dough. Mix cinnamon and nuts together and roll balls in the spice mixture. Place on greased cookie sheet, 2 inches apart. Bake 12 to 15 minutes. Remove from pan soon as they come from oven.
Nutrition Facts
serving: 1 1/2 dozen
calories: 336.8 kcal
carbohydrates: 22.4 g
protein: 12.1 g
saturated fat: 3.5 g
cholesterol: 31 mg
sodium: 319.6 mg
fiber: 1.8 g
sugar: 0.7 g
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