Chocolate Buzz Milkshake
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Description
A chocolate espresso milkshake!
Ingredients
- 1 cup milk
- 5 cubes ice
- 1 fluid ounce espresso coffee
- ¾ cup chocolate ice cream
- 2 teaspoons instant hot chocolate mix
- 2 tablespoons chocolate syrup
Directions
- 1. In a blender combine milk, ice cubes and espresso. Blend until smooth. Stop blender and scoop in the ice cream. Add the chocolate powder and a generous squeeze of chocolate syrup. Blend again until smooth. Pour into 2 tall glasses and serve immediately.
Nutrition Facts
serving: 2 servings
calories: 231.3 kcal
carbohydrates: 34.1 g
protein: 6.5 g
saturated fat: 5.1 g
cholesterol: 26.6 mg
sodium: 118.2 mg
fiber: 1.2 g
sugar: 29.3 g
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