Get Well Custard
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Description
This simple custard is wonderful when you are not feeling well, but adapted with half-and-half and no-carb sweetener, it makes a great change on a low-carb diet.
Ingredients
- 4 eggs
- ½ cup white sugar
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
- 4 cups warm milk
- ground nutmeg
Directions
- 1. Preheat oven to 350 degrees F (175 degrees C).
- 2. Beat eggs with sugar, salt, and vanilla in a bowl. Slowly whisk warm milk into the egg mixture. Pour through a strainer into a 1 1/2-quart round baking dish. Sprinkle nutmeg over the mixture. Place the baking dish into a larger pan. Pour about 1 inch of water into the larger pan.
- 3. Bake in the preheated oven until a knife inserted into the center comes out clean, 55 to 60 minutes. Cool to room temperature. Chill to serve.
Nutrition Facts
serving: 10 servings
calories: 117.9 kcal
carbohydrates: 14.8 g
protein: 5.7 g
saturated fat: 1.9 g
cholesterol: 82.2 mg
sodium: 126.2 mg
sugar: 14.8 g
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