Olive and Parsley Pesto
by Francisco Williams 1 year ago
4.7 (3)
122.6 kcal
2.4 g carbs
Description
Yummy on everything.
Ingredients
- 1 cup pitted olives
- 1 cup fresh parsley
- ⅓ cup walnuts
- ¼ cup olive oil
- 2 tablespoons grated Parmesan cheese
- 1 clove garlic
Directions
- 1. Blend olives, parsley, walnuts, olive oil, Parmesan cheese, and garlic in a food processor until evenly mixed.
Nutrition Facts
serving: 1 1/2 cup
calories: 122.6 kcal
carbohydrates: 2.4 g
protein: 1.6 g
saturated fat: 1.7 g
cholesterol: 1.1 mg
sodium: 178.6 mg
fiber: 1.2 g
sugar: 0.2 g
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