Buttermilk Pie III
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Description
This was given to me by a 94-year-old lady in Arkansas and she said she had been making it all her life.
Ingredients
- ½ cup butter
- 1 ½ cups white sugar
- 3 teaspoons all-purpose flour
- 3 eggs
- 1 cup buttermilk
- 1 teaspoon vanilla extract
- ¼ teaspoon ground nutmeg
- 1 (9 inch) unbaked pie crust
Directions
- 1. Preheat oven to 350 degrees F (175 degrees C).
- 2. In a large bowl, cream butter and sugar until smooth. mix in the flour, eggs, buttermilk and vanilla. Pour filling into pie shell. Sprinkle top with nutmeg.
- 3. Bake in the preheated oven for 60 minutes, or until golden brown.
Nutrition Facts
serving: 1 9-inch pie
calories: 405.3 kcal
carbohydrates: 50.2 g
protein: 5 g
saturated fat: 9.9 g
cholesterol: 101.5 mg
sodium: 257.1 mg
fiber: 0.9 g
sugar: 39.2 g