Buttermilk Pie III

Buttermilk Pie III

by Lana Rodriguez 1 year ago
4.2 (9)
1 hour
405.3 kcal
50.2 g carbs
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Description

This was given to me by a 94-year-old lady in Arkansas and she said she had been making it all her life.

Ingredients
  • ½ cup butter
  • 1 ½ cups white sugar
  • 3 teaspoons all-purpose flour
  • 3 eggs
  • 1 cup buttermilk
  • 1 teaspoon vanilla extract
  • ¼ teaspoon ground nutmeg
  • 1 (9 inch) unbaked pie crust
Directions
  1. 1. Preheat oven to 350 degrees F (175 degrees C).
  2. 2. In a large bowl, cream butter and sugar until smooth. mix in the flour, eggs, buttermilk and vanilla. Pour filling into pie shell. Sprinkle top with nutmeg.
  3. 3. Bake in the preheated oven for 60 minutes, or until golden brown.
Nutrition Facts
serving: 1 9-inch pie
calories: 405.3 kcal
carbohydrates: 50.2 g
protein: 5 g
saturated fat: 9.9 g
cholesterol: 101.5 mg
sodium: 257.1 mg
fiber: 0.9 g
sugar: 39.2 g