Freezer Chocolate Coconut Walnut Cookies

Freezer Chocolate Coconut Walnut Cookies

by Capucine Michel 1 year ago
5 (1)
5 minutes
98.9 kcal
10.5 g carbs
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Description

This freezer cookie recipe is easy and delicious! It's very nice for days when you don't want to bake or use the oven. Keep frozen until ready to eat.

Ingredients
  • ¾ cup white sugar
  • 2 tablespoons cocoa powder
  • ¼ teaspoon salt
  • ¼ cup milk
  • ¼ stick butter
  • ¾ cup unsweetened flaked coconut
  • ½ cup quick oats
  • ½ cup old-fashioned oats
  • ½ cup chopped walnuts
  • ¼ cup smooth peanut butter
  • ½ teaspoon vanilla extract
Directions
  1. 1. Mix together sugar, cocoa powder, and salt in a saucepan. Stir in milk and butter. Turn heat to medium and bring to a boil. Cook for 1 1/2 minutes. Remove from heat.
  2. 2. Stir the hot mixture continuously while adding flaked coconut, quick oats, old-fashioned oats, walnuts, peanut butter, and vanilla extract. Mix well. Spoon onto waxed paper-lined cookie sheets and freeze for 3 hours.
Nutrition Facts
serving: 24 cookies
calories: 98.9 kcal
carbohydrates: 10.5 g
protein: 1.9 g
saturated fat: 2.8 g
cholesterol: 2.7 mg
sodium: 45.8 mg
fiber: 1.3 g
sugar: 6.9 g