Apples by the Fire

Apples by the Fire

by Clara Steeves 1 year ago
4.3 (9)
10 minutes
113.7 kcal
30.9 g carbs
Share recipe
Description

Enjoy!

Ingredients
  • 1 Granny Smith apple, cored
  • 1 tablespoon brown sugar
  • ¼ teaspoon ground cinnamon
Directions
  1. 1. Fill the core of the apple with the brown sugar and cinnamon. Wrap the apple in a large piece of heavy foil, twisting the extra foil into a tail for a handle. Place the apple in the coals of a campfire or barbeque and let cook 5 to 10 minutes, until softened. Remove and unwrap, being careful of the hot sugar.
Nutrition Facts
serving: 1 serving
calories: 113.7 kcal
carbohydrates: 30.9 g
protein: 0.5 g
sodium: 5.2 mg
fiber: 2.9 g
sugar: 27.4 g