Easiest Peanut Butter Fudge

Name: Easiest Peanut Butter Fudge recipe
Prep time: 15 min
Cook time: 5 min
Yield: 1 - 8x8 inch pan
Cuisine: Global
Ingredients: ½ cup butter; 1 (16 ounce) package brown sugar; ½ cup milk; ¾ cup peanut butter; 1 teaspoon vanilla extract; 3 ½ cups confectioners' sugar

by Rafael Moya 1 year ago

4.2 (9)

5 minutes

357.4 kcal

60.1 g carbs

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Description

This is the best recipe for creamy and delicious peanut butter fudge I have ever used. It is great for sharing at work.

Ingredients

½ cup butter
1 (16 ounce) package brown sugar
½ cup milk
¾ cup peanut butter
1 teaspoon vanilla extract
3 ½ cups confectioners' sugar

Directions

1. Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently. Remove from heat. Stir in peanut butter and vanilla. Pour over confectioners' sugar in a large mixing bowl. Beat until smooth; pour into an 8x8 inch dish. Chill until firm and cut into squares.

Nutrition Facts

serving: 1 - 8x8 inch pan

calories: 357.4 kcal

carbohydrates: 60.1 g

protein: 3.6 g

saturated fat: 5.4 g

cholesterol: 16.9 mg

sodium: 114.8 mg

fiber: 0.8 g

sugar: 58 g