Tasty Orange Chops

Tasty Orange Chops

by Camila Jenkins 1 year ago
4 (9)
8 minutes
258.1 kcal
27.3 g carbs
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Description

Try this recipe at least once. You really will like it. This is one of the few ways my family will eat pork, and they love it.

Ingredients
  • ¼ cup cider vinegar
  • 1 tablespoon soy sauce
  • ½ cup frozen orange juice concentrate, thawed
  • ½ onion, shredded
  • 1 teaspoon dried rosemary
  • 1 teaspoon ground sage
  • 2 teaspoons salt, or to taste
  • 1 large clove garlic, crushed
  • ½ cup barbeque sauce
  • 4 thick cut pork chops
Directions
  1. 1. In a mixing bowl, mix together vinegar, soy sauce, orange juice, onion, rosemary, sage, salt, garlic, and barbecue sauce. Place chops in a large resealable plastic bag. Pour in the marinade, and seal. Refrigerate for 6 to 8 hours, or overnight.
  2. 2. Preheat grill for high heat. Transfer marinade to a small saucepan, bring to a boil, and cook for several minutes.
  3. 3. Lightly oil preheated grill. Grill chops for 6 to 8 minutes, turning once, or to desired doneness. Brush cooked marinade over chops during the final minutes of cooking.
Nutrition Facts
serving: 4 servings
calories: 258.1 kcal
carbohydrates: 27.3 g
protein: 20.2 g
saturated fat: 2.4 g
cholesterol: 56.2 mg
sodium: 1788.2 mg
fiber: 1 g
sugar: 22.1 g