Cinnamon-Honey Pancakes
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Description
Spiced cinnamon flavor and honey combine in these quick and easy, kid-friendly pancakes that will make your mornings a little sweeter.
Ingredients
- 1 cup all-purpose flour
- 2 ½ tablespoons white sugar
- 2 teaspoons baking powder
- 2 teaspoons ground cinnamon
- 1 teaspoon salt
- 1 cup milk
- 2 eggs
- 2 teaspoons vanilla extract
- 3 tablespoons butter, divided
- 3 tablespoons honey, or to taste
Directions
- 1. Mix flour, sugar, baking powder, cinnamon, and salt together in a large bowl.
- 2. Mix milk, eggs, and vanilla extract together in a separate bowl. Pour into flour mixture slowly, while stirring, until batter is combined.
- 3. Heat 1 tablespoon butter in a griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and edges are dry, 3 to 4 minutes. Drizzle some honey lightly on pancakes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter, adding 1 tablespoon of butter to the pan before each new batch.
Nutrition Facts
serving: 4 servings
calories: 344.8 kcal
carbohydrates: 49.5 g
protein: 8.6 g
saturated fat: 7.1 g
cholesterol: 120.8 mg
sodium: 948.1 mg
fiber: 1.5 g
sugar: 24.2 g
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