So Simple Beef Stroganoff

So Simple Beef Stroganoff

by Quentin Richard 1 year ago
4.5 (10)
3 hours
329.1 kcal
10.2 g carbs
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Description

A very simple recipe if you don't like using or buying a lot of ingredients. Serve over egg noodles.

Ingredients
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • ½ cup water, or more as needed
  • 1 (1 ounce) package dry onion soup mix
  • 1 pound cubed beef stew meat
  • 4 ounces cream cheese
Directions
  1. 1. Whisk cream of mushroom soup, water, and dry onion soup mix in a slow cooker; stir meat into soup mixture. Cover and cook on High for 1 hour. Reduce setting to Low and cook until beef is tender, 2 to 3 more hours. Test for doneness after 2 hours. Stir cream cheese into beef until smooth.
Nutrition Facts
serving: 4 servings
calories: 329.1 kcal
carbohydrates: 10.2 g
protein: 24.6 g
saturated fat: 9.8 g
cholesterol: 91 mg
sodium: 1241 mg
fiber: 0.4 g
sugar: 1.5 g