Crunchy Lettuce
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Description
This is a crispy and crunchy salad with bacon and toasted almonds.
Ingredients
- 6 slices bacon
- 1 head iceberg lettuce - rinsed, dried, and shredded
- ⅓ cup toasted and sliced almonds
- ¼ cup sesame seeds, toasted
- 4 green onions, chopped
- ¾ cup chow mein noodles
- ½ cup vegetable oil
- ¼ cup white sugar
- 2 tablespoons white wine vinegar
- 1 teaspoon salt
- ¼ teaspoon ground black pepper
Directions
- 1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- 2. In a salad bowl, combine the bacon, lettuce, almonds, sesame seeds, green onions and chow mien noodles; toss and refrigerate.
- 3. In a glass jar with a tight fitting lid, combine the oil, sugar, vinegar, salt and pepper. Shake well and chill for 1 hour.
- 4. Before serving, shake dressing and pour over salad; toss and serve.
Nutrition Facts
serving: 4 servings
calories: 555.2 kcal
carbohydrates: 27.1 g
protein: 11.5 g
saturated fat: 7 g
cholesterol: 15.2 mg
sodium: 956.4 mg
fiber: 4.7 g
sugar: 15.9 g
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