Remoulade-Style Sandwich Spread

Remoulade-Style Sandwich Spread

by Rebecca Lane 1 year ago
4.9 (9)
10 minutes
296 kcal
10.6 g carbs
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Description

This tangy remoulade-style sandwich spread adds a creamy and flavorful kick to ordinary sandwiches.

Ingredients
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup sour cream
  • ½ cup Dijon mustard
  • ½ cup mayonnaise
  • 3 tablespoons prepared horseradish
  • 3 tablespoons garlic powder
  • 3 tablespoons onion powder
  • 1 tablespoon lemon juice
  • ½ teaspoon cayenne pepper, or more to taste
  • salt to taste
Directions
  1. 1. Combine cream cheese, sour cream, Dijon mustard, mayonnaise, horseradish, garlic powder, onion powder, lemon juice, cayenne pepper, and salt in a large bowl. Beat with an electric mixer until smooth. Season with additional salt if needed. Cover and refrigerate for at least 1 hour.
Nutrition Facts
serving: 8 servings
calories: 296 kcal
carbohydrates: 10.6 g
protein: 4 g
saturated fat: 11.6 g
cholesterol: 48.7 mg
sodium: 590.4 mg
fiber: 0.7 g
sugar: 2.4 g