Cheesy Keto Biscuits

Cheesy Keto Biscuits

by David Berry 1 year ago
4.7 (9)
20 minutes
329.2 kcal
7.2 g carbs
Description

Large keto biscuits that are very substantial and filling.

Ingredients
  • 2 cups almond flour
  • 1 tablespoon baking powder
  • 2 ½ cups shredded Cheddar cheese
  • 4 eggs
  • ¼ cup half-and-half
Directions
  1. 1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  2. 2. Combine almond flour and baking powder in a large bowl. Mix in Cheddar cheese by hand. Create a small well in the middle of the bowl; add eggs and half-and-half to the center. Use a large fork, spoon, or your hands to blend in the flour mixture until a sticky batter forms.
  3. 3. Drop 9 portions of batter onto the prepared baking sheet.
  4. 4. Bake in the preheated oven until golden, about 20 minutes.
Nutrition Facts
serving: 9 large biscuits
calories: 329.2 kcal
carbohydrates: 7.2 g
protein: 16.7 g
saturated fat: 8.9 g
cholesterol: 118.1 mg
sodium: 391.3 mg
fiber: 2.9 g
sugar: 1.3 g