5-Ingredient Easy Chocolate Chip Cookies
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Description
This is a really basic recipe that only uses 5 ingredients. Enjoy!
Ingredients
- 3 cups all-purpose flour
- ¾ cup brown sugar
- 2 eggs
- 1 cup butter, softened
- 1 cup semi-sweet chocolate chips
Directions
- 1. Preheat oven to 350 degrees F (175 degrees C).
- 2. Sift flour and brown sugar into a bowl; stir in eggs. Mix butter into flour mixture until dough is creamy; fold in chocolate chips. Spoon dough onto a baking sheet, keeping them about 3 inches apart.
- 3. Bake in the preheated oven until slightly brown, 10 to 15 minutes. Cool.
Nutrition Facts
serving: 2 dozen cookies
calories: 181.4 kcal
carbohydrates: 20.8 g
protein: 2.5 g
saturated fat: 6.3 g
cholesterol: 35.8 mg
sodium: 62.7 mg
fiber: 0.8 g
sugar: 8.3 g
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