Applesauce Brownies I
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Description
Really delicious and moist brownies.
Ingredients
- 1 ½ cups white sugar
- ½ cup margarine
- 2 eggs
- 2 tablespoons unsweetened cocoa powder
- 1 ½ teaspoons salt
- 2 cups applesauce
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 2 cups all-purpose flour
- 2 tablespoons white sugar
- 1 cup semisweet chocolate chips
- 1 cup chopped walnuts
Directions
- 1. Preheat oven to 350 degrees F (175 degrees C).
- 2. Cream 1 1/2 cups sugar and margarine. Add eggs. Sift cocoa, salt, baking soda, cinnamon and flour ingredients and add to sugar mixture, alternately with applesauce. Pour into 10-1/2 X 15-1/2 inch jelly roll pan.
- 3. Combine 2 tablespoon sugar, 1 cup chocolate chips and 1 cup chopped nuts. Sprinkle over batter. Bake for 30 minutes.
Nutrition Facts
serving: 3 - 4 dozen
calories: 102.6 kcal
carbohydrates: 14.6 g
protein: 1.4 g
saturated fat: 1.2 g
cholesterol: 7.8 mg
sodium: 124.5 mg
fiber: 0.7 g
sugar: 9.8 g