Applesauce Brownies I

Applesauce Brownies I

by Josefa Serrano 1 year ago
4.4 (9)
102.6 kcal
14.6 g carbs
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Description

Really delicious and moist brownies.

Ingredients
  • 1 ½ cups white sugar
  • ½ cup margarine
  • 2 eggs
  • 2 tablespoons unsweetened cocoa powder
  • 1 ½ teaspoons salt
  • 2 cups applesauce
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 2 cups all-purpose flour
  • 2 tablespoons white sugar
  • 1 cup semisweet chocolate chips
  • 1 cup chopped walnuts
Directions
  1. 1. Preheat oven to 350 degrees F (175 degrees C).
  2. 2. Cream 1 1/2 cups sugar and margarine. Add eggs. Sift cocoa, salt, baking soda, cinnamon and flour ingredients and add to sugar mixture, alternately with applesauce. Pour into 10-1/2 X 15-1/2 inch jelly roll pan.
  3. 3. Combine 2 tablespoon sugar, 1 cup chocolate chips and 1 cup chopped nuts. Sprinkle over batter. Bake for 30 minutes.
Nutrition Facts
serving: 3 - 4 dozen
calories: 102.6 kcal
carbohydrates: 14.6 g
protein: 1.4 g
saturated fat: 1.2 g
cholesterol: 7.8 mg
sodium: 124.5 mg
fiber: 0.7 g
sugar: 9.8 g