Sesame Dipping Sauce

Sesame Dipping Sauce

by Candice Lee 1 year ago
4.7 (9)
5 minutes
71.2 kcal
16.8 g carbs
Description

This is an Asian-style dipping sauce for coconut shrimp.

Ingredients
  • 1 tablespoon olive oil
  • 2 tablespoons minced garlic
  • 4 ½ teaspoons red pepper flakes
  • 2 tablespoons minced fresh ginger root
  • 3 cups soy sauce
  • 3 cups honey
  • 1 cup orange juice
  • 1 tablespoon sesame oil
  • ½ lime, juiced
  • 1 tablespoon sesame seeds
Directions
  1. 1. Heat the olive oil in a large skillet over medium heat; cook and stir the garlic and red pepper flakes in the hot oil until fragrant, 2 to 3 minutes. Add the ginger, soy sauce, honey, orange juice, sesame oil, lime juice, and sesame seeds; stir. Cook until heated, 2 to 3 minutes more.
Nutrition Facts
serving: 7 cups
calories: 71.2 kcal
carbohydrates: 16.8 g
protein: 1 g
saturated fat: 0.1 g
sodium: 774 mg
fiber: 0.3 g
sugar: 15.6 g