Simple Mediterranean Cucumber Salad
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Description
This cucumber salad is light, refreshing, and perfect for those hot summer days.
Ingredients
- 1 (1 pound) English Cucumber, thinly sliced with a mandoline
- 4 radishes, thinly sliced with a mandoline
- 1 small red onion, sliced into petals
- 1 tablespoon freeze-dried dill
- 1 teaspoon parsley flakes
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons white wine vinegar
- 2 teaspoons Dijon mustard
- salt and ground black pepper to taste
Directions
- 1. Combine cucumber slices, radish slices, red onion, dill, and parsley in a large bowl.
- 2. Whisk olive oil, vinegar, and mustard together until smooth. Season with salt and pepper.
- 3. Pour dressing over the cucumber salad. Stir until evenly coated. Serve immediately.
Nutrition Facts
serving: 8 servings
calories: 61.5 kcal
carbohydrates: 3.7 g
protein: 0.6 g
saturated fat: 0.7 g
sodium: 58.6 mg
fiber: 0.7 g
sugar: 1.6 g
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