Garlic Mustard Vinaigrette
by Lorena Rubio 1 year ago
4.3 (9)
103.1 kcal
2.7 g carbs
Description
We are all garlic lovers in my family, so this dressing is a favorite -- but if you don't like garlic, move on!
Ingredients
- 1 teaspoon white sugar
- ½ teaspoon salt
- 2 teaspoons red wine vinegar
- 1 tablespoon Dijon mustard
- 3 tablespoons extra-virgin olive oil
- 3 cloves garlic, pressed
Directions
- 1. In a small bowl, mix the sugar, salt, red wine vinegar, Dijon mustard, and olive oil until thoroughly mixed and the sugar and salt have dissolved; stir in the garlic.
Nutrition Facts
serving: 1 /3 cup
calories: 103.1 kcal
carbohydrates: 2.7 g
protein: 0.1 g
saturated fat: 1.4 g
sodium: 384.8 mg
sugar: 1.1 g
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