Classic Bisquick™ Peach Cobbler
by Judd Hansen 1 year ago
4.3 (9)
1 hour
427.4 kcal
63.3 g carbs
Description
Whether you use canned, fresh or frozen peaches will probably depend on the time of year. Whatever the season, this homey dessert will bring you praises. Try this favorite from the Betty Crocker Kitchens tonight.
Ingredients
- 1 cup Original Bisquick® mix
- 1 cup milk
- ½ teaspoon ground nutmeg
- ½ cup butter or margarine, melted
- 1 cup sugar
- 1 (29 ounce) can sliced peaches, drained
Directions
- 1. Heat oven to 375 degrees F.
- 2. Stir together Bisquick mix, milk and nutmeg in ungreased square baking dish, 8x8x2 inches. Stir in butter until blended. Stir together sugar and peaches; spoon over batter.
- 3. Bake 50 to 60 minutes or until golden.
Nutrition Facts
serving: 6 servings
calories: 427.4 kcal
carbohydrates: 63.3 g
protein: 3.8 g
saturated fat: 11.1 g
cholesterol: 43.9 mg
sodium: 383 mg
fiber: 2.2 g
sugar: 49.6 g
Categories
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