Quick Szechwan Sauce
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Description
This is a quick, spicy and sweet sauce to use as a marinade or as a cooking sauce in stir fries with meats and vegetables.
Ingredients
- 3 tablespoons olive oil
- 3 red chile peppers, seeded and finely chopped
- 2 teaspoons chopped fresh ginger
- 2 teaspoons minced garlic
- 5 tablespoons sugar
- 5 tablespoons ketchup
- 5 tablespoons vinegar
Directions
- 1. In a bowl, stir together olive oil, chile peppers, ginger, and garlic. Mix in sugar, ketchup, and vinegar.
Nutrition Facts
serving: 1.25 cups
calories: 123.2 kcal
carbohydrates: 16 g
protein: 0.7 g
saturated fat: 0.9 g
sodium: 141.6 mg
fiber: 0.4 g
sugar: 14.5 g
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