Dill Butter

Dill Butter

by Ines Vidal 1 year ago
4.2 (5)
108.3 kcal
0.1 g carbs
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Description

My soon to be mother-in-law told me about this. It's great on toast and perfect for cooked carrots and potatoes. The addition of the oil makes it soft and spreadable.

Ingredients
  • 1 pound butter, softened
  • 1 cup vegetable oil
  • 2 tablespoons dried dill weed
Directions
  1. 1. Place butter, oil, and dill in a mixing bowl. Beat until well blended. Store covered in the refrigerator.
Nutrition Facts
serving: 3 cups
calories: 108.3 kcal
carbohydrates: 0.1 g
protein: 0.1 g
saturated fat: 5.6 g
cholesterol: 20.3 mg
sodium: 54.7 mg