Carrot and Tuna Bites
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Description
This is a quick and easy snack that is both healthy and tasty. Simply prepare tuna the way you like it, cut a large carrot into thin slices, and use the carrot like you would use a cracker. Then... enjoy!
Ingredients
- 1 large carrot, sliced diagonally into 1/4 inch thick slices
- 1 (5 ounce) can tuna packed in water, drained
- 3 green onions, chopped
- 1 tablespoon mayonnaise
Directions
- 1. Arrange slices of carrot on a plate or serving tray. In a small bowl, mix together the tuna, green onions and mayonnaise. Spoon some onto each slice of carrot and serve immediately.
Nutrition Facts
serving: 12 carrot bites
calories: 72.3 kcal
carbohydrates: 2.7 g
protein: 8.4 g
saturated fat: 0.5 g
cholesterol: 10.8 mg
sodium: 49.6 mg
fiber: 0.8 g
sugar: 1.2 g