Better Slow Cooker Robust Chicken
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Description
A combination of excellent flavors which blend into a wonderful, rich sauce for your chicken! Serve with a simple green salad and focaccia for a feast!
Ingredients
- 1 ½ pounds skinless, boneless chicken breast halves - cut into 1 inch strips
- 2 tablespoons bacon bits
- ¼ cup chopped green olives
- 1 (14.5 ounce) can diced tomatoes, drained
- 1 (4.5 ounce) can sliced mushrooms, drained
- 1 (1.25 ounce) envelope dry chicken gravy mix
- ½ cup red wine
- 3 tablespoons Dijon mustard
- ¼ cup balsamic vinegar
Directions
- 1. In a slow cooker, combine the chicken, bacon bits, olives, tomatoes, mushrooms, gravy mix, wine, mustard, and vinegar. Mix together.
- 2. Cover slow cooker, and cook on Low setting for 6 to 8 hours.
Nutrition Facts
serving: 6 servings
calories: 197.8 kcal
carbohydrates: 10.1 g
protein: 24.5 g
saturated fat: 1.2 g
cholesterol: 61.5 mg
sodium: 946 mg
fiber: 1.1 g
sugar: 4.6 g