Spicy Sweet Potato Hash

Spicy Sweet Potato Hash

by Christian Myers 2 years ago
5 (1)
15 minutes
279.2 kcal
51.3 g carbs
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Description

I made this sweet potato hash up on a night I had nothing planned for dinner and didn't want to slave away to get a great meal. This is a super easy and really flavorful side dish for those who like it spicy and comforting.

Ingredients
  • 2 strips uncured chicken bacon
  • 2 medium sweet potatoes, cubed
  • 1 tablespoon olive oil, or more as needed
  • 1 large jalapeno pepper, finely chopped
  • 1 ½ tablespoons BBQ sauce
  • 1 teaspoon garlic powder
  • 1 pinch ground dried chipotle pepper
  • salt and ground black pepper to taste
Directions
  1. 1. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 5 minutes. Drain on paper towels and crumble when cool enough to handle.
  2. 2. While the bacon cooks, put the cubed sweet potatoes in a microwave-safe bowl and microwave on high power for 5 minutes.
  3. 3. Heat a large skillet over medium heat. Add olive oil, then add sweet potatoes, garlic powder, chipotle powder, salt, and black pepper. Cook until potatoes are brown and crisp, 5 to 7 minutes. Add bacon, jalapeno, and BBQ sauce and cook over low heat, 2 to 3 minutes more.
Nutrition Facts
serving: 2 servings
calories: 279.2 kcal
carbohydrates: 51.3 g
protein: 3.9 g
saturated fat: 1 g
sodium: 256.5 mg
fiber: 7.2 g
sugar: 13.1 g