Blackberry-Infused Tequila

Blackberry-Infused Tequila

by Cassandre Sanchez 2 years ago
4 (1)
121 kcal
3.7 g carbs
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Description

A fruity, pink liquor which makes delicious and colorful margaritas.

Ingredients
  • 1 cup fresh blackberries
  • 1 lime
  • 1 (750 milliliter) bottle tequila
  • ¼ cup simple syrup, or to taste
Directions
  1. 1. Put the blackberries into a 1.5-liter bottle. Zest lime and add zest to bottle. Remove and discard remaining pith and connective membranes from the lime; putting only the remaining pulp into the bottle. Pour tequila into the bottle.
  2. 2. Seal the bottle and store in a cool, dark place for 2 weeks, shaking once daily.
  3. 3. Strain tequila through cheesecloth or coffee filter. Stir simple syrup into the tequila.
Nutrition Facts
serving: 0.75 liter
calories: 121 kcal
carbohydrates: 3.7 g
protein: 0.2 g
sodium: 0.7 mg
fiber: 0.6 g
sugar: 0.5 g