Chili Style Coney Sauce
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Description
Fast and easy Coney sauce for hot dogs, fries, or anything else you can think to put it on!
Ingredients
- 1 pound lean ground beef
- 1 cup water
- 1 (8 ounce) can tomato sauce
- 1 (1.25 ounce) package chili seasoning mix
- 1 tablespoon prepared yellow mustard
- 1 teaspoon onion powder
- ½ teaspoon garlic powder
Directions
- 1. Stir lean ground beef, water, tomato sauce, chili seasoning mix, yellow mustard, onion powder, and garlic powder together in a large saucepan; bring to a boil, stirring often. Cover, reduce heat to low, and simmer until ground beef is no longer pink, about 10 minutes.
- 2. Remove lid and simmer sauce until thickened, about 20 more minutes.
Nutrition Facts
serving: 12 servings
calories: 85.9 kcal
carbohydrates: 2.8 g
protein: 8 g
saturated fat: 1.8 g
cholesterol: 24.8 mg
sodium: 412.9 mg
fiber: 0.7 g
sugar: 1.3 g
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